Nashville, TN

Anyone can do spicy. What we had was a desire to create a sauce that was not only spicy, but bold, sweet, and savory all at once. Since no other sauce on the market was getting it done, we came up with our own. Thus, what started as a small batch of Carolina Reaper peppers in our founder Andrew’s backyard grew into Quentin’s Hot Mustard Sauce. Now we can share our love of flavor with all those who, like us, want more from their food.