James Beard Award-winning chef Meherwan Irani founded Spicewalla years after opening his first restaurant in Asheville, NC. Chai Pani, named Outstanding Restaurant by the James Beard Foundation in 2022, changed the perception of Indian food in America. With Spicewalla, he and his team of chefs, creators, and flavour enthusiasts are on a quest to help home and professional chefs harness the power of fresh and high-quality spices to become better cooks. Spicewalla offers 250+ spices and exclusive blends roasted, ground, and packed by hand in their Asheville factory. Taste & Believe.
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